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Indian cuisine is inspiring a new wave of innovative cocktails

Editor - October 9, 2025

Depression stole Meera Sodha’s drive to cook. Recipes like this brought...

Ela Dutt - April 6, 2025

Make-ahead simmer sauce is your shortcut to a flavor-charged meal

Ela Dutt - January 23, 2025

The 11 top New York City restaurants, including Adda Indian Canteen, to...

Ela Dutt - December 22, 2024

Pav bhaji is a saucy, spicy Indian classic to riff on...

Ela Dutt - June 10, 2024

How a touch of Indian flavor can add spark to everyday...

Ela Dutt - August 22, 2023

Turn kheema pav into a spicy, sloppy-Joe-style sandwich

Ela Dutt - January 18, 2023

Indian lamb kheema makes a flavorful base for versatile meals

Ela Dutt - December 12, 2022

Paneer simmered in milk and spices is a ‘bowl of golden...

Ela Dutt - May 16, 2022

Rajma, India’s red kidney bean stew, keeps me connected to home

Ela Dutt - January 9, 2022

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